Chef #369363 | Joined: Oct 24, 2006 | Birthday: March 16
(22)
48 helpful votes
Work in a High School Library. Two grown children and have been cooking for what seems like forever, but never tire of trying new things.
I'm Italian American but like all kinds of good food.
Marcella Hazan's cookbook is a favorite.
Shrimp,pasta
I love Christmas Eve dinner.
No meat,just fish, pasta, and veg.
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