Chef #36553 | Joined: Mar 29, 2002 |
(26)
1 helpful votes
I was born and raised in South Georgia, went to college and married in Texas and stayed here for most of the 37 years since. I love to cook but it is all "family-style" and "home cooking." I don't pretend to be a gourmet. I often cook for very large crowds at my church, and am always looking for good, easy recipes that I can enlarge easily.
What else? I am also passionate about reading and quilting.
It changes every meal!
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