Leopardstripes

about me

I'm a former cook/chef, nowadays a stay-at-home mom. I'm relearning the joys of peanut butter and jelly, thanks to my kids, and getting back to basics (for some reason, pesto and other such delicacies just don't go over so well with the home crowd!) I collect vintage cookbooks, design jewelry, and do henna/mehndi art in my spare time, when I get any!

Favorite Foods:

Seafood, Italian, Mexican, you name the cuisine, and I'll find something to love about it.

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