Farmhouse Cook

about me

My favorite cookbook is my grandmother's 1931 edition of The Joy of Cooking. Almost all the recipes my family loves now are ones I adapted from this book.

Favorite Foods:

Whatever food my sons want to prepare with me is my favorite. Currently we are enjoying making our own hummus, basted French toast, and lemon-mint syrup, so there's always a pitcher of cold lemonade ready.

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