Chef #335609 | Joined: Jul 20, 2006 | Birthday: March 27
(54)
Latest Recipe:
13 helpful votes
I have celiac disease and upon diagnosis knew that I (and everyone who eats gluten-free around me) will NEVER be deprived. I'm also intolerant to casein, and all of my recipes are gluten and casein free.
I used to get sick from garlic and onions, so if they are missing from recipes - throw them in!
I am seeking the perfect curry. I just can't make it how I first tried it; it still echoes in my head.
I read cookbooks like novels, have an addition to thinking about food, and am equally obsessed with fitness and nutrition.
I'm a vegan but I cook with meat and eggs for my family.
I wrote a cookbook, after the inspiration of my great reviews here! Please support me, if you especially enjoyed my flax bread recipe... It was the one that started it all! Check it out on my website. http://laurie.ecrater.com.
The website below is my food blog.
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