Chef #317267 | Joined: May 11, 2006 | Birthday: August 11
brooklyn-hearted gurl, who loves/misses the neighborhood food, pasta, pizza, calzone, bagels, antipasto, sausage and cheeses hanging in a sawdust scattered floor of the pork store, the homemade ravioli shop that takes only cash, the bakery that makes fresh lemon ices, and SPUMONI!
I'm a web designer/art director who loves to cook and entertain, and will follow a recipe only 2x before i add or subtract my own ingredients.
although i grew up in Italian/jewish neighborhood, i could eat Chinese food for breakfast, lunch and dinner.
i make a good lasagna, and a good pot of oxtails, or curry goat. my chinese potstickers are fabulous and different every time.
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