Chef #317102 | Joined: May 10, 2006 | Birthday: August 8 , 1974
Latest Recipe:
I live in NYC, and I'm currently alternating between being a graduate student and being a housewife. I love cookbooks (we've got 80 cookbooks in an NYC apartment), but I don't know that I've got a single favorite. Mostly, I like to look at the pictures, and then go ahead and make something up based on the ingredients in the house.
The thing I cook that most impresses people is yeast bread--I make challah for Friday dinner every week. It doesn't take long, and it's pretty easy, but it definitely impresses people.
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