Chef #312728 | Joined: Apr 22, 2006 | Birthday: May 23
(1)
i'm a university student interested in food politics and social justice. i'm currently working as a chef in a pub/ cajun-style cookhouse downtown- i love cooking and sharing food. vegetarianism and food ethics are a passion of mine
i love making soul food and comfort food (depends on the north/ south divide!) as well as thai dishes and cross- cultural staples
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