renechaisson

about me

Mother of three girls aged 14, 6, and 3 months! Husband is a chef a a fine steakhouse in town, but I'm the cook at home. My older girls love to cook also, and we're passing down alot of great stuff to them. They have even cooked dinners completely by themselves (even at 5 years old). I find the easiest way to kid kids to try new things is always keep variety in your daily diet. We have the old standbys, but delight in finding new ideas to try.

Favorite Foods:

hot and sour soup, creme brulee, pan steak with mushroom gravy, artichoke dip, fresh roasted ham, mongolian barbeque

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