Chef #275006 | Joined: Dec 19, 2005 |
Latest Recipe:
5 helpful votes
I love to cook from scratch. My husband teases me that he and our boys are the guinia pigs for my cooking. 99% of the time they're smacking their lips. My cooking style is high in fiber and nutritious food with a bit of desert on the side. I love Chinese food and barbqueing in the summer.
Chocolate, chicken, brown rice.
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