Chef #259356

about me

I live in a city, but enjoy the simple country style meals. I was raised that way and still enjoy it. I love to cook, but on not to fond of baking. I have been dabbling in it, but I don't like to take the time to measure the "exacts". Doesn't make good if you are baking does it now eh!. Recently, I have been diagnosed as a diabetic and now looking for recipes low in sugar, carbs and fat. Since I enjoy cooking, I don't want to give it up, but need to stay within my guidelines to keep healthy. So any good "meal" recipes for a diabetic are always welcome. Looking forward to being part of this "team."

Favorite Foods:

everything, expect the "melon" family

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