Iron Chef Ghetto

about me

Avant-garde cookery on a tight budget... always looking around for fun things to play with.

Passions and pet peeves? I'm probably just going to use this site for food.

Favorite Foods:

I do a lot of Japanese/Chinese style cooking, though I modify nearly everything to my own tastes, and my own budget. A lot of it is in the asian styles and methods, but is often improvised.

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