Chef #2312 | Joined: Dec 8, 1999 |
I'm really just learning how to cook, but I hope that my skills at eating will really guide me in this endeavor.
I think that sharing recipes on the internet is better than any cookbook. Of course, I work here at Recipezaar, so I might be a little biased.
Gosh, I like just about everything. I am especially in love with the farmer's market here in Seattle and our new Whole Foods grocery store where you can get all kinds of fresh organic foods in season. Right now, I'm particularly in love with meats of all kinds, particularly steak, lamb and liver (can you believe it?)
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