Chef #224354 | Joined: Jun 21, 2005 | Birthday: December 17 , 1969
(216)
Latest Recipe:
23 helpful votes
I have always enjoyed cooking and looking for recipes. I have to admit though, until I joined Weight Watchers four years ago I never did much cooking. Since then it has became vital to do my own cooking and I find I am really good at it. I really enjoy trying new ingredients like Quinoa, Millet, Porktenderloin, hoisin sauce, beans, Textured Vegetable Protein among many other new ingredients. My family has started thinking I am a little weird with all the unusual ingredients I have in my pantry. My passions are my 3 nephews, Matthew, Lucas and Charles and my 8 parrots, Guy, Pete, Toby, Daisy, Zeke, Ernie, Max and Lu. They keep me positive when life takes a nose dive.
At the moment my absolute favorite food to cook is porktenderloin. I love the versitility of porktenderloin. I also have become a huge soup fan since I am always cold since I lost my weight. I have a file of over 300 unique soup recipes.
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