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AnnieCan

Toronto, Ontario, Canada

Chef #221416 | Joined: Jun 7, 2005 | Birthday: May 4 , 1964

AnnieCan

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Latest Recipe:

Highbush Cranberry Jelly

(1)

29 Recipe Reviews

39 helpful votes

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about me

I love cooking and trying new recipes.

I am a displaced Bluenoser.

My husband Gilad, is my best friend and my soulmate. We do most everything together.

Our daughter Tiffany, is now 21 and has been living on her own for 4 years now. That makes us empty nesters, WOO HOO!

Besides mucking about in the kitchen, I also enjoy mucking about in the garden and reading while lounging on the swing.

Our cat, Muffins provides much entertainment as do most felines!

I try to start and end each day with at least 3 (sometimes that's a tough one) things that I am grateful for. No matter how hard life seems, I know I have it easy compared to so many others.

B'Shalom,
Annie

Favorite Foods:

Gotta love indian food! I just made my first ever jams, strawberry and raspberry and high bush cranberry and crabapple jelly too! They turned out really great! Shortbread cookies and surf and turf...yummy! I like most any type of food but I love to try new tastes, new ethnic culinary delights to excite my palate.

Hugs to my Zaar friends...

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