Chef #217634 | Joined: May 23, 2005 | Birthday: March 28 , 1974
(11)
Latest Recipe:
13 helpful votes
I live only a few minutes from the ocean on Vancouver Island, BC. I own my own business, which is currently on hold until I get my life under control again. Between the 4 of us, we have 4 different diets. Two of us, no milk. One of us, no peanuts. Me, no preservatives - which means back to the basics for everything. And DH - bacon, sausage, smokies - you know, all those bad things, he loves. I'm just learning to can this year and really enjoying it.
My favorite food right now is salmon. It used to be lasagne, but I can't eat that anymore. Pretty soon I should have some tomatoes done up so that I can make it again. We don't eat out anymore because of all the allergies.
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