Noo

about me

I live in a small coastal town in the UK,with my husband and two beautiful children.I trained as a chef,and spent over 15 years working in hotels ,(mainly as a pastry chef)as well as starting up and running the kitchen of what was to become a thriving gastro-pub.I am now a stay at home mum to my two little monkeys,and love nothing more than just messing about in the kitchen,especially with them,and creating delicious things for everyone to enjoy.

Favorite Foods:

I love to eat full stop...its not just about filling your tummy its the whole experience-and as my father was a chef and my mother an exceptional cook food is a huge part of my life!!As far as I am concerned there are just not enough mealtimes in this life to eat all of the dishes that I want to try,as well as eat some more than once!!We love Asian food (my mother is Chinese!),but we eat everything from Italian to Mexican,British to American and anything and everything inbetween.
I would love to write a cookery book or test recipes for them.
I have tried loads of recipes from Zaar,and try to rate them fairly.If I can't give three stars or above I tend not to rate it-I would hate to put anyone off trying it or upset whoever listed it.Meanwhile I just keep cooking and eating!!