Chef #203539 | Joined: Mar 17, 2005 | Birthday: March 26 , 1975
I work part time at a restaurant and over time as a mom and wife. I love trying all sorts of different styles of foods and tweaking common recipes with exotic ingredients. I also love to figure out recipes from restaurants and change them.
Mostly cow products: Beef, cheese, ice cream.
I also really enjoy fresh vegetables and fruits.
All in all, if it is edible, I enjoy it.
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