Chef #202829 | Joined: Mar 15, 2005 | Birthday: April 22 , 1968
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about me
I live in the sunshine state (Queensland) Australia.
I am a professional chef and business owner.
Favourite cook book :- Anything by Steph Alexander
Favorite Foods:
modern Australian fusion
My signature dish is smoked rack of lamb with hot mustard bread sauce.
My favorite resturant is "Carlyles" the grange, Brisbane, Australia.
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