Chef #186548 | Joined: Jan 10, 2005 | Birthday: August 22
Latest Recipe:
3 helpful votes
I have written a cookbook "Bangers n'Mash" containing family recipes from England, Ireland, Scotland and Wales dating back to the 1920's. I love cooking mainly basic dishes. I really appreciate Curry, Chilly and seafood meals. Now retired, I like to travel, and experiment with other cooks recipes. Bon Apetite!
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