Chef #183927 | Joined: Dec 30, 2004 | Birthday: December 10 , 1948
(5)
I am of Greek and Polish decent and early retired due to health reasons.
Avgolemono Soup (Egg Lemon Soup)
Most everyone that tries my Dolmades love them. I subsitute Rice with Tabuli which gives it a great flavor. My grandsons love my Dolmades.
Red Lobster is my favorite restraunt.
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
© 2009 Scripps Networks, Inc. All rights reserved