Chef #183773 | Joined: Dec 29, 2004 | Birthday: July 24 , 1976
Proffesional X-Ray Tech and love to cook. Wish I had more time to do it. I can guarantee you that if I give something a high rating, it deserves it. I was raised down south on cajun cooking and I like my food spicy
Gumbo, Jambalaya, Bar B Q, catfish, crawfish, seafood, and for some reason greek food
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