Chef #179132 | Joined: Dec 8, 2004 | Birthday: September 9 , 1952
Autodidactic late bloomer. took up ballet at the age of 43---teach it now at several different studios. took up semi-professional cooking in my late 30's and cook professionally at a private yacht club now. LOVE both my jobs (they are similar in many ways---the 'production' atmosphere, the fringe personalities, giving primal pleasure, etc.) I am MAD about this website. It's more addictive than crack and lousy with kindred spirits.
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