Chef #15368 | Joined: Aug 17, 2001 | Birthday: September 1 , 1945
(42)
Latest Recipe:
37 helpful votes
Raised in LA, schooled in France at Cordon Bleu. Ran 2 restaurants one in Calif and one in TX. My favorite cookbook is the Joy of Cooking - not the new version. Canning food is my passion. You can check this out at http://www.texfiles.com/msintrepid/canning.htm
Love just about anything to do with cooking.
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