Chef Hapa Momma

about me

Hapa Momma AKA Author, C.D. Miller, AKA Bishop CD Miller.

These are my favorite recipes from my mixed race heritage Asian, multi-mixed race background!

African American:
Soul Food From The
Back Of The Church Kitchen!

Caucasian American:
Low Fat Weight Watchers
Substitutions Of American
And Continental Cusines.

Asian American:
Chinese and Japanese Dishes.

West Indian:
US Virgin Island Cuisine From
My Mother's Kitchen!

Enjoy My Memoir~
Passin' Black, Until Now!
Growing Up In America
Mixed Race Asian
In The Fifties!

C.D. Holmes-Miller

@passinblack

Favorite Foods:

Although I grew up African-American culturally, I am racially Mixed Race Asian-Filipino.

Also, I am multicultural American and West Indian. All of this multi-mix comes from Momma who was from the U.S. Virgin Islands. She came to the U.S. for college, met my father and acculterated in America.

When Momma was homesick she would always cook her favorite island dishers! She learned to cook Soul Food and Southern Cuisine Dishes for my biracial Negro father. She always prepared Weight Watcher meals for me as I always count calories. She also enjoyed very much cooking Asian Dishes for us! Well she tried to teach me to cook; I did learn a few things from her!

She loved to cook and save recipes. In the celebration of her spirit. Enjoy her favorite recipes and my personal additions also!

http://passinblack.com