Chef #1369489 | Joined: Aug 30, 2009 | Birthday: August 11
(3)
I am a single father of 5 teenage boys and love it (most of the time). I enjoy cooking for my boys very much. In las Cruces, we have access to some of the best ingredients for Mexican and New Mexican food. People that move away from here have their green and red chile shipped to them by UPS just to keep their chile fix.
Enchiladas, Chicken Mole, Sushi, Filipino eggrolls (lumpia), grilled steaks and steamed asparagus. Broccoli green enchiladas is a new favorite of mine, but not the kids.
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