Chef #136530 | Joined: Apr 7, 2004 |
(8)
Latest Recipe:
11 helpful votes
Toronto resident, and hobby restuarant junkie, I decided that 2004 was me year to start eating like a grown up. I took up watching the food network and started getting an organic food box delivered to my door once every week. All those wondering how they can 'force' themselves into a healthy eating habit, I recommend getting a food box of some kind. There's no tactic more effective in the war against kraft dinner than having a bunch of brocolli you have to get through before the next box comes...
All things indian, especially saag paneer and raita. I've got a soft spot for my mom's spaghetti, which i'm sure is far from unusual. I eat sunflower seeds like your average bird, but above all this, my first and greatest love is definately cheese in all its forms.
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