Paolo Presta

about me

I've always been ready to eat and to cook. I'm one of those folks that want to make things from scratch and avoids processed food when I can. I write a blog called How We Eat. In it I interview farmers and cooks and those that sell food so that the world of food isn't so detached from those of us that consume it.
What's to eat?

Favorite Foods:

Pizza, Chocolate, darker the better.

http://howweeat.vox.com/