Chef Angie S.

about me

Avid collector of cookbooks. Have a passion for baking and generally cooking and trying out new recipes. Especially love the "old" cookbooks.

Having 3 kids, and one of which, who has food allergies, has created an environment of learning. I enjoy inventing new ways to make everyday foods and re-engineering recipes to be fun, healty and down right delicious.

I'll be posting more, so please check back often.

Favorite Foods:

Ok, is Fudge a food? If so, then it's definately FUDGE!

Don't really have a "favorite" per say, but if I had a choice of meals, it would have to be breakfast. It's the one meal you can eat any time of the day, and not be too much. A great way to be totally creative.

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