Hodgie Mama

about me

I have a neat little web site that makes me a small income, and also teach crochet on the side. My life is full of living green and simple. Right now, I am writing a book on a local haunted hotel filled with pictures and interviews...My life has been a great adventure. I have been a broadcast journalist for the past fifteen years. I am an army veteran, raised my five children to adulthood as a single mom...and found the love of my life two months before I turned fifty years old!..This is a grand time to be alive, no matter where you are or what is happening. Live. love, laugh and eat!
You are what you want to be.

Favorite Foods:

Grandmother's Egg Noodles
Mama's Fried Eggplant
Honey's Grilled Center Cut pork Chops
Feta Cheese wrapped in Grape Leaves at the Olive Tree Cafe in NYC.
I am famous for my Vegi Bean Soup made with white wine, my Gormet Calf Liver, Turtle Cheescake and Down Home Crock Pot Beef Bar-B-Que Sandwitches.
I will cook anything once and have even learned to make my own Oshi-sushi because I live in the country far away from any sushi restaurant.
And I adore a Vodka Martini with olives!

http://bargainboxlady.com