La Dilettante

about me

I'm an ovo-lacto-pescatarian---no meat, chicken, or pork but I will enjoy a bit of fish occasionally, and certainly eggs and dairy.

I write for our two state magazines---homes, interiors, and food articles, mainly. Recipe testing is my favorite part of the job!

I love to cook and entertain. I'm a member of a small Italian cooking club, and we enjoy getting together and trying classic recipes from Italy. We love to travel together, too!

I love Italy and France, and have many recipes scribbled on napkins from my trips there.

I was THRILLED to be chosen "Chef of the Day" on October 17, 2009! Thank you Recipezaar and all the friends/fellow cooks I've met here. Let's keep on cookin'!

Favorite Foods:

Sushi
Vegetables
Artisan breads
French cheeses

http://www.brendawarejones.blogspot.com