Chef #114468 | Joined: Nov 25, 2003 |
(12)
Latest Recipe:
40 helpful votes
I have lived in Florida for a little over 30 years. My main priority in my life is my husband, 2 wonderful sons and 2 dogs. I work in the mortgage business and at times have not had a lot of time for cooking due to the hours. About 5 years ago, I made a decision to leave a job that I loved and had a lot of opportunity to downsize my position for a job with more normal hours. Since then I've been promoted twice!
I love all kinds of kitchen gadgets and thankfully my husband and sons love buying kitchen items for me. I will often cook or prep several foods on Sunday for us to eat/prepare during the week. I also like putting meal "kits" in the freezer. We grill at least once and week and most often twice a week throughout the year.
It's so hard to pick a favorite food. I love chicken, watermelon, white grapes, and grilled zucchini with thyme and garlic. We've been successful over the last couple of years with making healthier choices. While I love sweets, I no longer eat processed sugar. My weakness is freshly baked bread!
As a result of finding this website, I've developed an interest in cooking new things - some successful, some not but it's all part of the process. Both my husband and I have enjoyed every minute of it!
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