dianegrapegrower

about me

Grew up on a farm in Northern California. Living now in S. Cal. with best friend and husband of 26 years. We both have demanding full time jobs (funding our 2 kid's educations). OAMC helps cover the weekdays.

I also enjoy canning - reminds me of my childhood. I still make my mother's dill pickles every summer. And can applesauce for my daughter every fall.

Favorite Foods:

There are so many wonderful cuisines - Thai, Mexican, Chinese, Italian, Greek, Moroccan. Love 'em all. And one of the great things about living in California is the abundance of fresh, quality vegetables and fruits. Most recently, I've been experimenting with more fish and vegen recipes to help DH reduce his cholesterol - it's actually been fun.

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