Chef Jackson

about me

I was born and raised in Utah. I started cooking at a young age. I love to cook. Food is one of my favorite hobbies. I just learned how to make sushi. Love fresh vegetables so I grow a organic garden every year.

Favorite Foods:

Thats a tough one but if I had to put it in order it would be like this. I love seafood anything, Italian,Asian ,Mexican and from there just about anything else will do.

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