Ametista

about me

I live in Denver and have for most of my life. I went vegetarian at the age of 15. I love traveling and trying indigenous foods. So far, Mexico has the best food I have ever tasted. Professionally I am a Biologist although I end up working in IT a lot. I practice yoga whenever I can. My passions are my two children.

Favorite Foods:

Pumpkin bread made with my son's organic pumpkins from the patch he grows every year.

Anything made with really hot peppers

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