Meat and Potato Stuffing

Ingredients

• 1 lb ground chuck
• 1 lb ground pork (sweet Itailian sausage works as well)
• 1 good size onion
• salt and pepper
• 2 tablespoons bells seasoning
• 6-8 good sized potatoes

Directions

1. 1

   peel and boil potatoes.

2. 2

   dice onion.

3. 3

   cook onion and meats in fry pan

4. 4

   drain fat.

5. 5

   mash cook potatoes and cooked meat mixture together.

6. 6

   add salt,pepper and bell's to taste.

7. 7

   may be eaten as is or used as stuffing.