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Nutrition Facts
Serving Size 1 (30g) Recipe makes 6 servings The following items or measurements are not included below: Miracle Whip pickle juice
Calories 32
Calories from Fat 1		(3%)
Amount Per Serving		%DV
	Total Fat 0.1g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 334mg		13%
Potassium 84mg		2%
Total Carbohydrate 8.5g		2%
	Dietary Fiber 0.4g	1%
	Sugars 4.6g
Protein 0.4g		0%
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Maya's Super Yummy Secret Sauce.

Recipe #362864 | 10 min | 5 min prep | add private note

⁽⁸⁾ RATE IT NOW Print Recipe

By: Maya's Mama
Mar 26, 2009

This is a really easy to make. really high in taste sauce. good for dipping fries, chips, veggies. also good on wraps, burgers, sandwiches. it's easy to make. it's a kid (and grown up) pleaser. this sauce is a must when we bbq. Your kid or teen will enjoy making this recipe.

SERVES 6 (change servings and units)

Ingredients

1 cup Miracle Whip (or mayo with a dash of white vinegar)
1/2 cup ketchup
1 tablespoon pickle juice (trust me on this one)
1/4 cup green relish
1 teaspoon hot sauce (optional)

Directions

1
whisk first 4 ingredients together.
2
add a little of the hot sauce.
3
taste.
4
add more hot sauce if needed -- if its too hot add a little more miracle whip.

Questions about this recipe?

Featured Reviews for This Recipe

From: Aaliyah&Aaron's mum

On Nov 5, 2009

This is a great sauce! I used mayo with vinegar since I can't get hold of Miracle Whip, and followed the recipe as is, but added in only a couple of drops of hot sauce since I was serving it to my kids. Served it with potato chips (potato fries), fish fingers and chicken nuggets. This one is definitely a keeper. Thanks for sharing!

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From: Katzen

On Sep 27, 2009

Yum! I added the hot sauce, and it was a perfecto sauce for your Roasted Sweet Potato Fries! Thanks, Maya! Made for PAC Fall 2009 - you were adopted!

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From: Pali's Favorites

On Sep 17, 2009

I had to leave the hot sauce out because of bad heartburn other than that this was a great universal dip that I used with chicken kabobs! Made for Ramadan Tag.

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From: Leah's Kitchen

On Sep 8, 2009

Great versatile sauce, with just the right balance of flavor and lightness. We dipped chips in it, had it on hot dogs and hamburgers, and over salad and it went well with all of them. The only thing I changed was that I used my own Tofu Mayonaise recipe. It was delicious, and I will be using it all the time Thank you Maya's Mama for a great keeper! Made for Ramadan Tag 2009

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