My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account
Bookmark and Share

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 (99g)

Recipe makes 2 servings

Calories 276
Calories from Fat 243 (88%)
Amount Per Serving %DV
Total Fat 27.1g 41%
Saturated Fat 3.7g 18%
Monounsaturated Fat 19.7g
Polyunsaturated Fat 2.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 2012mg 83%
Potassium 138mg 3%
Total Carbohydrate 6.6g 2%
Dietary Fiber 0.5g 2%
Sugars 1.4g
Protein 4.3g 8%

detailed view...

how is this calculated?

Martha Stewart Steak Marinade

Recipe #392410 | 4¼ hours | 10 min prep | add private note

By: Funfetti
Sep 29, 2009

This is an excellent marinade from Martha Stewart. It is my go-to marinade for steaks. It sounded like a lot of garlic the first time I made it but I'm glad I kept the 4 cloves!

SERVES 2 -3 (change servings and units)

Ingredients

Directions

  1. 1
    Whisk together soy sauce, olive oil, garlic cloves, and lemon juice.
  2. 2
    Place steak in a nonreactive dish, and pour marinade over top.
  3. 3
    Cover, and refrigerate for at least 4 hours (or overnight).

Questions about this recipe?

Spot an error in this recipe?

Try these recipes on Food Network:

Roasted Garlic and Balsamic Marinade

Barbecue Dry Rub

Hot and Fragrant Rub

Chocolate Chip Pancakes

Waffles

Browse similar recipes by category

Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

© 2009 Scripps Networks, Inc. All rights reserved