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Nutrition Facts

Serving Size 1 (54g)

Recipe makes 20 servings

Calories 229
Calories from Fat 97 (42%)
Amount Per Serving %DV
Total Fat 10.8g 16%
Saturated Fat 3.0g 15%
Monounsaturated Fat 4.8g
Polyunsaturated Fat 2.4g
Trans Fat 0.0g
Cholesterol 31mg 10%
Sodium 101mg 4%
Potassium 109mg 3%
Total Carbohydrate 31.3g 10%
Dietary Fiber 1.4g 5%
Sugars 24.5g
Protein 4.0g 7%

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Marble Brownies

Recipe #395420 | 40 min | 15 min prep | add private note

By: Montanagirl
Oct 19, 2009

This is a glorified version of my mom's famous chocolate brownies. The peanut butter and chocolate combination is to die for!

SERVES 20 , 20 bars (change servings and units)

Ingredients

Directions

  1. 1
    Melt butter in medium saucepan over low heat.
  2. 2
    Remove from heat and add sugar, whisking until well combined.
  3. 3
    Add eggs and vanilla, whisking until well combined.
  4. 4
    Whisk in flour.
  5. 5
    Remove half of mixture into a separate bowl.
  6. 6
    To the saucepan, add cocoa and peanut butter chips, stirring well.
  7. 7
    To the bowl, add peanut butter and chocolate chips.
  8. 8
    Spread chocolate mixture into bottom of greased 9x13" baking pan.
  9. 9
    Spoon peanut butter mixture over top and swirl with a knife.
  10. 10
    Bake at 350 degrees for 25-30 minutes. Toothpick inserted should come out with fudgy crumbs. Do not over bake!
  11. 11
    Cool wire rack.

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