No current photos.

Add this recipe to your:

Send this recipe:

Nutrition Facts
Serving Size 1 (21g) Recipe makes 48 servings
Calories 94
Calories from Fat 41		(43%)
Amount Per Serving		%DV
	Total Fat 4.6g	7%
	Saturated Fat 1.1g	5%
	Monounsaturated Fat 2.0g
	Polyunsaturated Fat 1.2g
	Trans Fat 0.0g
Cholesterol 8mg		2%
Sodium 46mg		1%
Potassium 15mg		0%
Total Carbohydrate 12.4g		4%
	Dietary Fiber 0.2g	0%
	Sugars 6.3g
Protein 1.1g		2%
detailed view... how is this calculated?

Menus using this recipe:

Thanksgiving 2009

Lizzymommy

Maple Leaf Sugar Cookies

Recipe #399270 | 2¼ hours | 2 hours prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Lizzymommy
Nov 13, 2009

This recipe is requested by friends and family every time I'm asked to bring cookies for an event. Folks enjoy the subtle maple flavor in these crisp cookies.

SERVES 48 (change servings and units)

Ingredients

1 cup butter flavor shortening
1 1/4 cups sugar
2 eggs
1/4 cup maple syrup
3 teaspoons vanilla extract
3 cups all-purpose flour
3/4 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt

Directions

1
In a large bowl, cream shortening and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in syrup and vanilla. Combine the remaining ingredients; gradually add to the creamed mixture and mix well. Cover and refrigerate for 2 hours or until easy to handle.
2
On a lightly floured surface, roll out to 1/8-inch thickness. Cut with a floured 2 1/2-inch cookie cutter. Place 1 inch apart on ungreased baking sheets.
3
Bake at 350-degrees for 9-12 minutes or until golden brown. Remove to wire racks to cool.