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Nutrition Facts
Serving Size 1 (124g) Recipe makes 6 servings The following items or measurements are not included below: manchego cheese
Calories 333
Calories from Fat 171		(51%)
Amount Per Serving		%DV
	Total Fat 19.1g	29%
	Saturated Fat 6.3g	31%
	Monounsaturated Fat 9.7g
	Polyunsaturated Fat 1.8g
	Trans Fat 0.0g
Cholesterol 23mg		7%
Sodium 882mg		36%
Potassium 211mg		6%
Total Carbohydrate 30.2g		10%
	Dietary Fiber 1.5g	5%
	Sugars 4.4g
Protein 10.5g		21%
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Manchego Cheese and Garlic Gourmet Hot Dogs

Recipe #389652 | 50 min | 45 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: College Girl
Sep 10, 2009

A roasted garlic and red pepper relish replaces the usual pickle in this Spanish take on hot dogs. from Bon Appetit. AMAZING! These are super if you would like to do a grown up spin on hot dogs. Manchego is a Spanish cheese made from sheep's ml; available at some supermarkets and at specialty food stores.

SERVES 6 , 6 hot dogs (change servings and units)

Ingredients

Relish

2 heads garlic, larges with half inch cut off tops
5 teaspoons extra-virgin olive oil, divided
1/2 cup roasted red pepper, from jar drained and diced
1 tablespoon fresh parsley, chopped
coarse kosher salt

hot dogs

6 grilled hot dog buns, cut to length of hot dogs and split lengthwise or 2 half inch-wide pieces ciabatta, cut to length of hot dogs and split lengthwise
6 all-beef hot dogs, grilled
2 ounces manchego cheese, grated
sherry wine vinegar or balsamic vinegar

Directions

1
Relish: Preheat oven to 400 degrees. place each head of garlic,cut top side up, in center of square of foil; drizzle each with 1 teaspoon oil.
2
Enclose garlic in foil. Place packets on oven rack; roast until garlic is tender, about 45 minutes. Open packets; cool 15 minutes.
3
Hot Dogs: Arrange buns on plates. Top each with grilled hot dog, then cheese, garlic, relish, and a drizzle of vinegar.