Mama Jo's Blueberry Cake

Ingredients

• 1 (18 ounce) box Duncan Hines butter cake mix

• 2/3 cup water
• 1/2 cup butter, softened
• 3 large eggs
• 15 ounces blueberry pie filling (chilled)

• 1 (8 ounce) package Cool Whip

• 1 (8 ounce) package cream cheese
• 3 tablespoons granulated sugar
• 3 tablespoons powdered sugar

Directions

1. 1

   Bake cake mix according to directions in 3 layers.

2. 2

   Cool.

3. 3

   Mix cool whip, cream cheese, and both sugars.

4. 4

   Spread mixture cream cheese mixture between layers and top.

5. 5

   Pour cold pie filing over cake.

6. 6

   Serve! And Enjoy!