Makeover Peach Bowl Pizza

Ingredients

• 1 1/4 cups all-purpose flour
• 6 tablespoons sugar
• 1/4 teaspoon salt
• 9 tablespoons butter, cold

• 1 (8 ounce) package reduced-fat cream cheese
• 1/2 cup confectioners' sugar
• 1/4 teaspoon almond extract
• 1 cup reduced-fat whipped topping
• 4 medium peaches, peeled & diced

Directions

1. 1

   In a large bowl, combine flour, sugar, and salt. Cut in butter until crumbly. Press onto an ungreased 12 inch pizza pan. Bake at 350 degrees for 15-18 minutes or until lightly browned. Cook on a wire rack.

2. 2

   In a small bowl, beat the cream cheese, confectioners' sugar, and extract until smooth. Fold in whipped topping.

3. 3

   Spread over crust. Arrange the peaches on top. Refrigerate leftovers.