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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (995g) Recipe makes 1 servings |
||
| Calories 1606 | ||
| Calories from Fat 805 | (50%) | |
| Amount Per Serving | %DV | |
| Total Fat 89.5g | 137% | |
| Saturated Fat 18.9g | 94% | |
| Monounsaturated Fat 28.9g | ||
| Polyunsaturated Fat 36.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 258mg | 86% | |
| Sodium 6410mg | 267% | |
| Potassium 1003mg | 28% | |
| Total Carbohydrate 187.9g | 62% | |
| Dietary Fiber 8.9g | 35% | |
| Sugars 109.9g | ||
| Protein 21.2g | 42% | |
SERVES 1 -15 , 3 cups
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