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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (28g) Recipe makes 2 servings The following items or measurements are not included below: 1/2 teaspoon italian seasoning |
||
| Calories 245 | ||
| Calories from Fat 247 | (100%) | |
| Amount Per Serving | %DV | |
| Total Fat 27.5g | 42% | |
| Saturated Fat 4.0g | 20% | |
| Monounsaturated Fat 19.8g | ||
| Polyunsaturated Fat 2.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1mg | 0% | |
| Sodium 26mg | 1% | |
| Potassium 2mg | 0% | |
| Total Carbohydrate 0.1g | 0% | |
| Dietary Fiber 0.0g | 0% | |
| Sugars 0.0g | ||
| Protein 0.6g | 1% | |
SERVES 2 , 2 servings
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