Low Fat Oaty Apple Raspberry Muffins

Ingredients

• 1 1/2 cups self raising flour, wholemeal
• 2 tablespoons butter, melted
• 1/2 cup skim milk
• 1/2 cup rolled oat
• 400 g apple pie filling, chopped roughly
• 3/4 cup frozen raspberries
• 1 egg
• 1 tablespoon raw sugar

Directions

1. 1

   Mix flour, sugar, oats in bowl.

2. 2

   Mix melted butter, lightly beaten egg and milk in another bowl.

3. 3

   Add chopped up apple and raspberry then pour all into dry ingredients.

4. 4

   Mix lightly until ingedients are barely wet.

5. 5

   Put into small muffin pan.

6. 6

   Bake in 180 degree over for 15-20 minutes or until cooked.