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Nutrition Facts

Serving Size 1 (14g)

Recipe makes 36 servings

Calories 60
Calories from Fat 30 (49%)
Amount Per Serving %DV
Total Fat 3.4g 5%
Saturated Fat 0.5g 2%
Monounsaturated Fat 1.5g
Polyunsaturated Fat 1.2g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 36mg 1%
Potassium 32mg 0%
Total Carbohydrate 7.0g 2%
Dietary Fiber 0.7g 2%
Sugars 2.8g
Protein 1.0g 2%

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Low Fat Oatmeal Cookies

Recipe #375973 | 30 min | 15 min prep | add private note

By: Chef #736373
Jun 6, 2009

Simple quick healthier option for a sweet treat

SERVES 36 , 36 cookies (change servings and units)

Ingredients

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Cover cookie trays with baking paper.
  3. 3
    Cream oil and sugars together.
  4. 4
    Add egg whites, vanilla and water and mix well.
  5. 5
    Add oats, flour, wheat bran, salt, baking soda and cinnamon and mix gently until blended
  6. 6
    Drop batter by teaspoonfuls onto cookie sheets and bake for 10-15 minutes.

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