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Nutrition Facts
Serving Size 1 (29g) Recipe makes 24 servings The following items or measurements are not included below: hidden valley ranch dressing mix
Calories 166
Calories from Fat 102		(61%)
Amount Per Serving		%DV
	Total Fat 11.4g	17%
	Saturated Fat 1.5g	7%
	Monounsaturated Fat 3.9g
	Polyunsaturated Fat 5.2g
	Trans Fat 0.8g
Cholesterol 0mg		0%
Sodium 214mg		8%
Potassium 31mg		0%
Total Carbohydrate 14.2g		4%
	Dietary Fiber 0.6g	2%
	Sugars 0.1g
Protein 1.9g		3%
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Lone Star Firesnackers

Recipe #376854 | 2¼ hours | 10 min prep | add private note

⁽⁹⁾ RATE IT NOW Print Recipe

By: TxBluebonnet
Jun 11, 2009

A spicy, "hot-as-you-want-it" snack cracker. So easy to make and keeps well (if they last). My son-in-law is addicted to these; he even asked for a batch of them for his birthday present.

SERVES 24 (change servings and units)

Ingredients

1 cup vegetable oil
1 (1 1/4 ounce) package hidden valley ranch dressing mix
1/4-1/2 tablespoon cayenne pepper
160 saltine crackers (1 four-sleeve box)

Directions

1
Empty crackers into a very large bowl.
2
Mix together the oil, dressing mix and cayenne pepper.(use the recipe amounts or more according to how spicy you want them).
3
Pour over crackers and toss with hands until all are coated.
4
Let stand, tossing occasionally until crackers have absorbed all the mixture and are dry.
5
Store in a zip-lock bag or a large air-tight container.
6
Note: The cooking time is the approximate standing time.

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Featured Reviews for This Recipe

From: Chef #1382838

On Sep 13, 2009

delish, thank you!

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From: Chef Deb

On Jul 10, 2009

Great concept....I doubled the recipe....only used one pkg of ranch...olive oil....1 tsp cayenne...1 tsp onion powder...unsalted tops on crackers....Good snacks that are healthy!!!...Thank You!!!!!!

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From: Chef #1214052

On Apr 2, 2009

My husband gave me this recipe from a friend. had it for a while and so one day i decided to make it. I have not stoped makeing them since it the best you can have for a snack though out the day. now i eat them more than he does.

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From: jredheadedwoman3

On Dec 28, 2008

I didn't know how these would go over so I only made half a batch. What a waste of time. I've had to make them twice since. WE LOVE THEM! Only thing I do differently is I triple the cayenne and add some crushed red pepper flakes. Perfect with chili or anything else you eat a cracker with. we wont eat a plain cracker ever again. Thanks TxBluebonnet. We love em.

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