Lime-Zested Grilled Chicken

Ingredients

• 1/2 cup fresh lime juice
• 2 teaspoons freshly grated lime peel
• 3 garlic cloves
• 1 teaspoon dried oregano
• 1 teaspoon dried thyme

• 4 (5-6 ounce)  chicken breasts
• 1 lime, thinly sliced

Directions

1. 1

   Combine lime juice, lime peel, garlic, oregano, thyme and pepper to taste. Pour over chicken breasts in a large bowl, turning the chicken to coat. Refrigerate for at least 4 hours, turning every so often.

2. 2

   Preheat grill to medium (300º-350º). Remove chicken from marinade. If you wish to use the marinade as a sauce, boil it in a saucepan first.

3. 3

   Place chicken on grill, on direct heat until grill marks appear, about 10-12 minutes each side.

4. 4

   Remove and let stand for at least 5 minutes. Serve with lime slices.