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Nutrition Facts
Serving Size 1 (18g) Recipe makes 6 servings The following items or measurements are not included below: 1/2 cup balsamic vinegar
Calories 31
Calories from Fat 20		(67%)
Amount Per Serving		%DV
	Total Fat 2.3g	3%
	Saturated Fat 0.3g	1%
	Monounsaturated Fat 1.7g
	Polyunsaturated Fat 0.3g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 28mg		1%
Potassium 7mg		0%
Total Carbohydrate 2.6g		0%
	Dietary Fiber 0.1g	0%
	Sugars 2.2g
Protein 0.2g		0%
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Light Balsamic Vinaigrette Salad Dressing

Recipe #360214 | 5 min | 5 min prep | add private note

⁽⁴⁾ RATE IT NOW Print Recipe

By: CookinMommy
Mar 10, 2009

Great salad dressing from the Fresh Start Cookbook. This dressing is a favorite around our house. Easy to make with ingredients you probably already have on hand.

SERVES 6 , 3/4 cup (change servings and units)

Ingredients

2 teaspoons finely minced garlic
1 tablespoon Dijon mustard
1/2 cup balsamic vinegar
1/4 cup hot water
1 tablespoon sugar
1 tablespoon olive oil
salt and pepper

Directions

1
In a small bowl or food processor combine garlic and mustard until well mixed.
2
Whisk in balsamic vinegar, hot water and sugar.
3
Slowly add in olive oil mixing until emulsified.
4
Add salt and pepper to taste. Use immediately or cover and refrigerate.
5
Feel free to substitute different vinegars and seasoning to your own taste.

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Featured Reviews for This Recipe

From: AuntSana

On Oct 21, 2009

Fantastic! Didn't have any Dijon (how the heck did that happen?), so used some dill mustard I had on hand, and used white balsamic. Used this on Watermeon and Feta Salad, and was it fabulous! So easy to make, it will be made again and again. Thnx for sharing, CookinMommy.

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From: Charmy

On Aug 1, 2009

very good dressing its quick and easy to make and had everything on hand.Thanks

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From: mamakida

On Jul 23, 2009

was quick, simple and delish!! Thanks CookinMommy!

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From: Momsthecook

On May 30, 2009

This dressing is so light in calories, I couldn't believe it could be so good, but it is!!! My parents were visiting and they asked for the recipe even before they knew it was so healthy. I need to find a way to make it a little thicker but other than that it is perfect! Thanks for help in my goal of providing tasty yet healthy foods!

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